A twin pack of our lemon madeira cakes; each one is made using a traditional Yorkshire recipe and features a zesty lemon flavour.
Sugar, Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Egg, Rapeseed Oil (Rapeseed, Palm Fracrtions), Modified Potato Starch, Vegetarian Whey Powder (Milk), Raising Agents (E450i, E500ii), Salt, Modified Maize Starch, Stabilisers (E466, E415, E412), Preservatives (E202, E282), Emulsifiers (E481, E471, E475), Humectant (Vegetable Glycerine), Raising Agents (E450i, EE500ii), Lemon Flavouring, Citric Acid
|Per Piece||Per 100g|
|of which Saturates||1.1||3.3|
|of which sugars||8||24.3|