Plain Fairy Cakes
Moist sponge buns, baked to perfection with a traditional family recipe that’s been used for generations.
Wheat FIour, sugar, soya oil, eggs, glucose syrup,
humectant agents: (E-420, E-422), raising agents: (E-450i,
E-500ii), salt, preservative: (E-200), lemon avour.
|Per Piece||Per 100g|
|of which Saturates||0.5||2.2|
|of which sugars||7.8||33.4|