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Classic Milk Snack Cakes

£1.00
 

Soft sponge cakes with a fresh milk filling.

Ingredients

Cakes with fresh MILK filling (31%). Ingredients: sugar, WHEAT flour, glucose-fructose syrup, non-hydrogenated vegetable oils and fats (palm, palmkernel, coconut), fresh EGGS 13%, fresh pasteurized MILK 5.2%, stabiliser (sorbitol), skimmed ,MILK powder 2.3%, lactose, MILK proteins, natural flavouring (vanilla), emulsifiers (mono and diglycerides of fatty acids, SOY lecithin), gelling agent (agar), raising agents (disodium diphosphate and sodium hydrogen carbonate), salt.

Nutritional Information

Per Piece Per 100g
Energy (kJ) 415 1661
Energy (kCal) 99 396
Fat 4 16
of which Saturates 2.4 9.6
Carbohydrates 14.3 57.2
of which sugars 8.8 35.1
Protien 1.4 5.4
Fibre - -
Salt 0.1 0.5